This easy and delicious homemade Cranberry Sauce recipe is a favorite holiday classic for those special dinners and gatherings with loved ones.

If you love quick but nutritious recipes, you have to try this 1-Pot Chickpeas Pasta. It’s one of those meals that my family love, and this mom is happy to prepare since it’s easy, healthy, and delicious!

If you are looking for new ways to eat oats or some yummy but healthy option for breakfast, you’ll love these Carrot Oatmeal Pancakes!

Bored of the same breakfast every day or wanting to try something different, try this Oil-Free and yummy Tofu Scramble Recipe.

When the weather gets colder, you need cozy and hearty meals like this Argentine Vegan Lentil Stew in your life! Healthy and packed with flavor and protein, it’s a perfect option for dinner or lunch, for those gray and rainy days.

Fall is here, and comfort food, like this Black Bean Soup, is calling my name!
This healthy, creamy, and flavorful black bean soup is Vegan, Gluten-Free, and Oil-free.  

It’s that time of the year when pumpkin-spiced things are everywhere, and I wanted to start incorporating that Fall flavor into some of my meals, like this Pumpkin Hummus.

If you need some sweet but healthy jam for your snacks but don’t want to cook, this two ingredients blueberry jam will do the trick.

Coconut cauliflower rice with tofu is creamy, packed with protein and flavors; the coconut and the sweetness of vegetables work perfectly!

Craving some sweet treats for breakfast or snacks but still want to eat something nutritious and healthy: these vegan banana whole wheat muffins are perfect for both requirements!
The muffins are delicious, a portable option for breakfast on the go, and kid-approved!