Veganizing one recipe at a time!
Great vegan side dishes recipes to be served at lunch, dinner, parties, and more.
Enjoy this nutritious and flavorful Vegan Mashed Cauliflower recipe, which is ideal for those seeking new ways to enjoy mashed veggies. This recipe combines cauliflower with plant-based milk, garlic, Dijon mustard, and optional nutritional yeast, creating a creamy, allergen-friendly, delicious side dish.
This creamy roasted cauliflower soup is delicious! Roasted veggies add depth, and warm spices make it cozy. It’s Vegan, WFPB, flavorful, and easy to make. A perfect lunch or light dinner.
Dive into the world of cozy comfort with this Butternut Squash Soup! This one-pot, easy-to-make, creamy soup combines the natural sweetness of butternut squash and apple with earthy spices, creating a fantastic flavor in every spoonful.
This Vegan Mushroom Gravy is a deliciously savory and healthy option, packed with mushrooms’ rich, umami flavor. This sauce can be easily adapted to suit various dietary requirements and is quick and simple to prepare.
Get ready to learn how to make these easy Vegan Mashed Potatoes with simple ingredients and steps—a tasty and health-conscious take on the classic mashed potatoes dish.
Maple Roasted Sweet Potatoes is a healthy side dish that is easy to make and perfectly blends sweet and savory flavors, making it an ideal option for dinner, meal prep, holiday gatherings, and more.
This Vegan Sopa Paraguaya is a spongy and moist cornbread, brimming with the irresistible flavors of cheese and onion, and is both a taste sensation and gluten-free.
This Creamy Vegan Coleslaw’s crisp and refreshing qualities make it the perfect companion for everything from potluck and dinners to picnics in the park.
This Vegan Argentinian Potato Salad is a popular side dish in Argentina that is rich, creamy, and flavorful. It’s sure to be a crowd-pleaser that will leave everyone satisfied.
Vibrant, fresh, flavorful vegan antipasto pasta salad is a mouthwatering, healthy, and satisfying dish.