Soy Free

This Quick and Easy Vegan Parmesan is a great and delicious homemade alternative for all those recipes calling for parmesan cheese.
You only need 3 ingredients and 5 minutes to prepare it.

If you are a hummus lover and beets fan, this easy Beet Hummus recipe is for you!
It’s a fun and colorful twist of classic hummus. Super creamy and delicious!

Vegan Shepherd’s Pie sounds comforting, hearty, and delicious when the weather is cold outside. And, trust me, you’ll love this Argentine recipe!

This Chickpea Loaf recipe is an excellent option for the holiday season and any special occasion. When you need a flavorful and comforting meal for sharing with others, this vegan main dish will make everyone happy.

If you love quick but nutritious recipes, you have to try this 1-Pot Chickpeas Pasta. It’s one of those meals that my family love, and this mom is happy to prepare since it’s easy, healthy, and delicious!

When the weather gets colder, you need cozy and hearty meals like this Argentine Vegan Lentil Stew in your life! Healthy and packed with flavor and protein, it’s a perfect option for dinner or lunch, for those gray and rainy days.

Pick your favorite of these three Fruit and Vegetable Salads that are not boring (I don’t like boring salads), full of flavor and nutrients!

For those looking for lunch easy to pack, that is yummy and healthy; your answer is this Chickpeas Salad Sandwich! Super easy and versatile.

A Lentil Loaf is a classic at home, and not only for holidays. This loaf has a meaty texture, a touch of smoky flavor, a lot of nutrients, and tastes amazing.
It’s also Gluten-Free, Oil-Free, and of course, Whole-food plant-based. Super healthy!

Who doesn’t like colorful meals? They are beautiful, healthy, full of nutrients! Today we are preparing a Rainbow Quinoa Salad Recipe!