Tag: Summer

EASY BUFFALO CAULIFLOWER CHICKPEA WRAPS (WFPB)

EASY BUFFALO CAULIFLOWER CHICKPEA WRAPS (WFPB)

Enjoy these vegan Buffalo Cauliflower Chickpea Wraps—spicy, creamy, crispy, and packed with flavor. This healthy, easy-to-make meal is the perfect choice for a satisfying lunch or dinner.

GRILLED TOFU AND VEGGIES SKEWERS RECIPE (Oil-Free)

GRILLED TOFU AND VEGGIES SKEWERS RECIPE (Oil-Free)

Delight in these smoky, tangy Grilled Tofu and Veggie Skewers—an easy, plant-based recipe featuring marinated tofu and crisp-tender vegetables, perfect for your next BBQ or healthy meal!

VEGAN BLUEBERRY CRISP (EASY RECIPE, GLUTEN-FREE)

VEGAN BLUEBERRY CRISP (EASY RECIPE, GLUTEN-FREE)

This Vegan Blueberry Crisp is a delicious dessert that combines the natural sweetness of blueberries with a delightful, crunchy, sweet topping. It’s perfect for any occasion and will surely be a hit with everyone.

EASY VEGAN ITALIAN GLUTEN-FREE SAUSAGES (WFPB)

EASY VEGAN ITALIAN GLUTEN-FREE SAUSAGES (WFPB)

Discover a deliciously savory, nutritious vegan Italian gluten-free sausage perfect for any meal. Made with a base of quinoa, lentils, mushrooms, and a blend of flavorful spices, these sausages offer a satisfying texture and rich taste without animal products or gluten.

ONE-POT VEGAN PASTA PRIMAVERA RECIPE (WFPB)

ONE-POT VEGAN PASTA PRIMAVERA RECIPE (WFPB)

Enjoy the simplicity and flavor of this One-Pot Vegan Pasta Primavera! This vibrant, nutrient-packed dish combines fresh vegetables with whole-grain or gluten-free pasta, all cooked together in one pot for easy preparation and cleanup.

NUT-FREE VEGAN CHEDDAR CHEESE (Oil-Free)

NUT-FREE VEGAN CHEDDAR CHEESE (Oil-Free)

Discover how to make this creamy, melty, sliceable Nut-Free Vegan Cheddar Cheese! This dairy-free delight, made from sunflower seeds, is perfect for those with nut allergies or anyone seeking a delicious plant-based alternative. 

OIL-FREE HERBY HUMMUS DRESSING (Vegan)

OIL-FREE HERBY HUMMUS DRESSING (Vegan)

This Oil-Free Herby Hummus Dressing is a quick and easy vegan recipe perfect for adding flavor to salads, wraps, and more.

VEGGIE BURGERS MADE WITH OKARA (Vegan, from soy milk pulp)

VEGGIE BURGERS MADE WITH OKARA (Vegan, from soy milk pulp)

Bursting with flavor and protein, these veggie burgers made with okara are healthy, meaty, and seriously satisfying.

VEGAN MEDITERRANEAN BOWLS (W/ HUMMUS DRESSING)

VEGAN MEDITERRANEAN BOWLS (W/ HUMMUS DRESSING)

Enjoy the vibrant flavors of this Asparagus and Brussels sprout salad, a delightful blend of greens that are not only bursting with nutrients but also in deliciousness—perfectly sautéed with a zesty lemon twist and optional nutty crunch.

HOW TO MAKE SOY MILK AT HOME  (Vegan, No special equipment)

HOW TO MAKE SOY MILK AT HOME (Vegan, No special equipment)

Learn how to make soy milk at home with this step-by-step guide. This dairy-free milk alternative is so simple to make with just two ingredients—soybeans and water—and a few straightforward steps. With this recipe, you can easily create fresh soy milk, perfect for lattes, smoothies, oatmeal, baking, or simply savoring on its own.