LATEST RECIPES AND POSTS

Ultimate VEGAN MUSHROOM WELLINGTON: A Flavorful, Festive Feast (WFPB)

Ultimate VEGAN MUSHROOM WELLINGTON: A Flavorful, Festive Feast (WFPB)

This Vegan Mushroom Wellington with WFPB Crust is a wholesome and delicious plant-based take on a classic dish. Featuring a savory mushroom and lentil filling wrapped in a comforting crust, it’s the perfect oil-free, WFPB main dish for any festive gathering or special dinner.

VEGAN NUT ROAST WITH ROSEMARY AND THYME (WFPB)

VEGAN NUT ROAST WITH ROSEMARY AND THYME (WFPB)

This Vegan Nut Roast with Rosemary and Thyme is a savory, nutrient-packed dish made with mixed nuts, fresh herbs, and a flavorful vegetable filling. It’s whole food, plant-based, oil-free, and perfect for holidays or any special meal!

MOJITO MOCKTAIL RECIPE (VEGAN, REFINED SUGAR FREE)

MOJITO MOCKTAIL RECIPE (VEGAN, REFINED SUGAR FREE)

This refreshing Mojito Mocktail recipe is vegan and refined sugar-free. It’s perfect for healthy, warm-weather, or year-round party drinks. Made with fresh mint, lime juice, and sparkling water, it’s a simple and delicious way to cool down without alcohol or refined sugar.

VEGAN OIL FREE PIE CRUST 3 WAYS (ALL GLUTEN-FREE)

VEGAN OIL FREE PIE CRUST 3 WAYS (ALL GLUTEN-FREE)

Discover three delicious Vegan Oil-Free Pie Crust recipes that are easy to make, healthy, and versatile for both sweet and savory pies.

CRISPY APPLE CHIPS RECIPE (AIR FRYER & OVEN METHODS)

CRISPY APPLE CHIPS RECIPE (AIR FRYER & OVEN METHODS)

These crispy apple chips are a delicious and healthy snack made with apples, optional cinnamon, and a touch of date sugar. They’re perfect for a guilt-free, oil-free treat that’s easy to make using either the oven or an air fryer!

EASY PUMPKIN BAKED OATMEAL CUPS (VEGAN, GF)

EASY PUMPKIN BAKED OATMEAL CUPS (VEGAN, GF)

Get cozy with these easy Pumpkin Baked Oatmeal Cups. Made with wholesome oats, pumpkin puree, and warm spices, they’re a perfect make-ahead breakfast for busy mornings. They’re also gluten-free, vegan, and delicious!

LENTIL AND SQUASH STEW (WITH SOY CURLS)

LENTIL AND SQUASH STEW (WITH SOY CURLS)

Warm up with a nourishing, protein-rich Hearty Lentil and Squash Stew with Soy Curls. This WFPB recipe is oil-free, filled with wholesome ingredients, and perfect for any comfort food occasion.

HEALTHY AND CREAMY PEAR AND TOFU SMOOTHIE

HEALTHY AND CREAMY PEAR AND TOFU SMOOTHIE

Discover a creamy, nutrient-packed Pear and Tofu smoothie featuring ripe pear, silken tofu, and warming spices. This whole-food plant-based recipe is perfect for breakfast or a satisfying snack, providing a boost of protein and fiber without refined sugar.

HEALTHY AND SIMPLE VEGAN CORNBREAD RECIPE (OIL-FREE)

HEALTHY AND SIMPLE VEGAN CORNBREAD RECIPE (OIL-FREE)

Enjoy a comforting, moist, and fluffy Vegan Cornbread that is perfect for any occasion. This recipe is WFPB, oil-free, dairy-free, and easy to make. It features simple ingredients that yield a flavorful, wholesome bread everyone can enjoy!

CREAMY PASTA SALAD WITH GRAPES (VEGAN AND OIL-FREE)

CREAMY PASTA SALAD WITH GRAPES (VEGAN AND OIL-FREE)

Discover a refreshing and creamy pasta salad with grapes that’s easy to make and perfect for any occasion. Filled with wholesome ingredients and a tangy homemade vegan dressing, this salad is bursting with flavor and nutrients!