BEST HEALTHY GRANOLA RECIPE: OIL-FREE & GLUTEN-FREE
This homemade healthy granola is crunchy, easy to make, and packed with nutritious ingredients. Naturally sweetened and oil-free, it’s the perfect plant-based breakfast or snack!
Find healthy and delicious, easy-to-prepare recipes with Oats.
This homemade healthy granola is crunchy, easy to make, and packed with nutritious ingredients. Naturally sweetened and oil-free, it’s the perfect plant-based breakfast or snack!
An easy and quick gluten-free, no-yeast flatbread recipe is whole-food plant-based (vegan), soft, flexible, and perfect for healthy wraps or dipping.
Mornings just got easier with these creamy, nourishing, and flavor-packed vegan overnight oats! No cooking, no hassle—mix the ingredients, let them soak, and wake up to a ready-to-eat, wholesome breakfast.
Discover this easy Date Pistachio Energy Bites recipe! It’s whole-food, plant-based, no gluten, and refined sugar-free. It’s a healthy, naturally sweet snack perfect for energy on the go.
Discover three delicious Vegan Oil-Free Pie Crust recipes that are easy to make, healthy, and versatile for both sweet and savory pies.
Get cozy with these easy Pumpkin Baked Oatmeal Cups. Made with wholesome oats, pumpkin puree, and warm spices, they’re a perfect make-ahead breakfast for busy mornings. They’re also gluten-free, vegan, and delicious!
This Apple Cinnamon Oatmeal Bake is a cozy, wholesome, easy-to-make breakfast perfect for busy mornings or lazy weekends. Packed with sweet apples, warming cinnamon, and heart-healthy oats, it’s vegan, oil-free, gluten-free, and refined sugar-free, making it a nutritious and delicious choice for the whole family. Simply mix, bake, and enjoy!
Prepare this Vegan “Chicken” Pot Pie that combines a crispy oat potato crust with a hearty filling of soy curls, tender vegetables, and savory herbs. It’s free from oil, dairy, and gluten and packed with flavor, making it a perfect comforting, wholesome, satisfying plant-based meal.
This Blueberry Almond Lemon Cake is a delightful, vegan, and gluten-free treat bursting with zesty lemon and sweet blueberries. Made with wholesome ingredients like almond and oat flours; it’s moist, tender, and naturally sweetened. Filled with a fruity blueberry chia jam, it’s perfect for any occasion!
This Vegan Blueberry Crisp is a delicious dessert that combines the natural sweetness of blueberries with a delightful, crunchy, sweet topping. It’s perfect for any occasion and will surely be a hit with everyone.