All Recipes

Find healthy and delicious, easy-to-prepare meals.

All Recipes are plant-based and made with wholesome ingredients.

GRILLED TOFU AND VEGGIES SKEWERS RECIPE (Oil-Free)

GRILLED TOFU AND VEGGIES SKEWERS RECIPE (Oil-Free)

Delight in these smoky, tangy Grilled Tofu and Veggie Skewers—an easy, plant-based recipe featuring marinated tofu and crisp-tender vegetables, perfect for your next BBQ or healthy meal!

DELICIOUS BERRY CHIA PUDDING (Vegan, Easy recipe)

DELICIOUS BERRY CHIA PUDDING (Vegan, Easy recipe)

You’ll love the vibrant flavors of this Berry Chia Pudding, a delicious and nutritious vegan treat. This creamy pudding combines the natural sweetness of mixed berries with the wholesome goodness of chia seeds and plant-based milk, lightly sweetened with maple syrup.

VEGAN BLUEBERRY CRISP (EASY RECIPE, GLUTEN-FREE)

VEGAN BLUEBERRY CRISP (EASY RECIPE, GLUTEN-FREE)

This Vegan Blueberry Crisp is a delicious dessert that combines the natural sweetness of blueberries with a delightful, crunchy, sweet topping. It’s perfect for any occasion and will surely be a hit with everyone.

EASY BANANA OATMEAL PANCAKES  (Vegan, GF, WFPB)

EASY BANANA OATMEAL PANCAKES (Vegan, GF, WFPB)

Whip up Easy Banana Oatmeal Pancakes for a quick, nutritious vegan breakfast. These gluten-free pancakes are ideal for busy mornings and cater to various dietary needs, offering the natural sweetness of bananas and the benefits of heart-healthy oats. Enjoy their fluffy texture and delicious flavor!

EASY VEGAN ITALIAN GLUTEN-FREE SAUSAGES (WFPB)

EASY VEGAN ITALIAN GLUTEN-FREE SAUSAGES (WFPB)

Discover a deliciously savory, nutritious vegan Italian gluten-free sausage perfect for any meal. Made with a base of quinoa, lentils, mushrooms, and a blend of flavorful spices, these sausages offer a satisfying texture and rich taste without animal products or gluten.

ONE-POT VEGAN PASTA PRIMAVERA RECIPE (WFPB)

ONE-POT VEGAN PASTA PRIMAVERA RECIPE (WFPB)

Enjoy the simplicity and flavor of this One-Pot Vegan Pasta Primavera! This vibrant, nutrient-packed dish combines fresh vegetables with whole-grain or gluten-free pasta, all cooked together in one pot for easy preparation and cleanup.

NUT-FREE VEGAN CHEDDAR CHEESE (Oil-Free)

NUT-FREE VEGAN CHEDDAR CHEESE (Oil-Free)

Discover how to make this creamy, melty, sliceable Nut-Free Vegan Cheddar Cheese! This dairy-free delight, made from sunflower seeds, is perfect for those with nut allergies or anyone seeking a delicious plant-based alternative. 

OIL-FREE HERBY HUMMUS DRESSING (Vegan)

OIL-FREE HERBY HUMMUS DRESSING (Vegan)

This Oil-Free Herby Hummus Dressing is a quick and easy vegan recipe perfect for adding flavor to salads, wraps, and more.

VEGGIE BURGERS MADE WITH OKARA (Vegan, from soy milk pulp)

VEGGIE BURGERS MADE WITH OKARA (Vegan, from soy milk pulp)

Bursting with flavor and protein, these veggie burgers made with okara are healthy, meaty, and seriously satisfying.

VEGAN MEDITERRANEAN BOWLS (W/ HUMMUS DRESSING)

VEGAN MEDITERRANEAN BOWLS (W/ HUMMUS DRESSING)

Enjoy the vibrant flavors of this Asparagus and Brussels sprout salad, a delightful blend of greens that are not only bursting with nutrients but also in deliciousness—perfectly sautéed with a zesty lemon twist and optional nutty crunch.